Thursday, June 27, 2013
Vienna, where the weiner was invented.
First, we took the Rick Steve's audio tour of the Ringstrasse via the tram and learned more about the city. Then we strolled through the Burggarten (castle garden).
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| Vienna Opera House |
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| Statue of Goethe |
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| Statue of Franz Josef in Burggarten |
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| Back Door of Hofburg Palace (Palace of the Hapsburgs) |
Then we visited the Treasury Museum, displaying priceless items from the Holy Roman Empire. Of course, it wasn't holy or Roman or an empire, but it did contain more relics than we've seen anywhere else in our travels, including the Vatican. It has numerous pieces of the actual cross, some thorns from the crown of thorns, the nail that pierced Jesus' right hand, a tooth of John the Baptist, cloth from Mary's clothing, from the Last Supper tablecloth, and from wiping Jesus' face (with his image still visible), and countless bones and other relics of saints.
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| Hapsburg Crown, Orb, & Scepter |
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| Monstranz with Fragment of the True Cross |
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| Large Piece of the True Cross in a Holder |
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| Nail that Pierced Jesus' Right Hand |
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| Tooth of John the Baptist Dangling by Thread |
We asked a local for a good place to get wienerschnitzel and ended up at a cafe in the Vienna University for supper. The wienerschnitzel came with potato salad and both were very good.
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| Wienerschnitzel with Potato Salad on the Side |
What exactly is wienerschnitzel? I never really knew...
ReplyDeleteWienerschnitzel is traditionally breaded veal. The restaurant was only serving pork or chicken, so we got pork wienerschnitzel. It was pretty good.
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